Wu's Bistro GroupWu's Bistro GroupDelicate Flavor, Timeless Tradition

Services

Multi-unit dining, done with discipline

Wu's Bistro Group operates Xie Bao (蟹宝) and Wu's Fish House for guests who want coastal Chinese flavors in Manhattan, Flushing, and Edison. Below is how we package that experience for everyday visits, large parties, and digital convenience.

Where we cook

Our kitchens focus on Huaiyang-inspired dim sum and seafood—crab roe specialties, soup dumplings, and fish-forward plates—served fast enough for lunch rushes yet plated for dinner. Menus, chefs, and reservations for the guest brand live on xiebaousa.com; press and delivery listings include W42ST, Gourmand Syndrome, and Seamless.

Products

Guest-facing ways to buy and enjoy our food—simple names, clear value.

团购

Group buying

Volume-friendly menus for celebrations, corporate lunches, and seasonal bundles—priced for parties and pre-ordered pick-up or dine-in blocks across our Manhattan, Flushing, and Edison units.

外卖

Delivery & takeout

Off-premise channels with packaging tuned for soup dumplings, seafood, and long commutes. Order-ahead pickup and marketplace listings where we operate.

Member & digital

Wuwa

Our guest-facing digital layer for members: perks, saved favorites, and private offers tied to your usual location—without cluttering the in-store experience.